टेम्पलेट:Infobox food

टेम्पलेट बिबरनलेख[देखीं] [संपादन करीं] [इतिहास देखीं] [रिफ्रेश करीं]

{{{name}}}

[[File:{{{image}}}|frameless]] {{{caption}}}
दूसर नाँव	{{{alternate_name}}}
किसिम	{{{type}}}
खाए के समय	{{{course}}}
उत्पत्ती अस्थान	{{{country}}}
क्षेत्र	{{{region}}}
जुड़ाव राष्ट्रिय पकवान	{{{national_cuisine}}}
आबिस्कारक	{{{creator}}} or {{{creators}}}
आबिस्कार भइल	{{{year}}}
पकावे में टाइम
परोसे के ताप	{{{served}}}
मुख्य सामग्री	{{{main_ingredient}}}
आमतौर पर इस्तेमाल सामग्री	{{{minor_ingredient}}}
बिबिध रूप	{{{variations}}}
एनर्जी (per 100 ग्रा. हर परोस)	{{{calories}}} kcal
पोषण वैलू (per 100 ग्रा. हर परोस)	प्रोटीन {{{protein}}} ग्रा. फैट {{{fat}}} ग्रा. कार्बोहाइड्रेट {{{carbohydrate}}} ग्रा.
अइसन अउरी पकवान	{{{similar_dish}}}
बेसी जानकारी	{{{other}}}

Usage

{{Infobox food
| name = 
| image = 
| caption = 
| alternate_name = 
| country = 
| region = 
| national_cuisine = 
| creator =           <!-- or | creators = -->
| year = 
| mintime = 
| maxtime = 
| type = 
| course = 
| served = 
| main_ingredient = 
| minor_ingredient = 
| variations = 
| serving_size = 100 g
| calories = 
| protein = 
| fat = 
| carbohydrate = 
| glycemic_index = 
| similar_dish = 
| other = 
}}

Parameters

Copy and paste the infobox above into the desired article and fill in the values after the equals (=) sign. All fields are optional. For questions or examples, please see the discussion page.

Parameter	Description
name	This comes to the top of the box. If omitted, it will be inferred from the page title.
name_lang	ISO 639 language code, if the name is not in English
name_italics	Set |name_italics=true to italicise the name — if it's in a non-English language that uses our alphabet, for example
image	If there's no image available, leave the field empty.
caption	Leave empty for no image caption.
alternate_name	Alternate name for the dish.
country	Country of origin of the dish.
region	Region or state the dish was developed.
national_cuisine	Cuisine by nationality.
creator or creators	Creator or creators of the dish.
year	Year dish was invented.
mintime (time1)	Minimum time required to cook the dish.
maxtime (time2)	Maximum time required to cook the dish.
type	e.g. "pie", "biscuit", etc.
course	Appetizer, Dessert, Drink, Main course, Salad, Side dish.
served	Serving temperature for the dish.
main_ingredient	Main ingredient/s for the dish. {{Plainlist}} may be used to separate multiple items.
minor_ingredient	Ditto minor ingredient/s for the dish.
variations	Variations for making the dish.
serving_size	Default serving size ("100 g" for the standard 100 g serving size).
calories	Calories per serving. Use a raw number for automatic conversion to kJ.
calories_ref	Citation for the calories per serving.
protein	The amount of protein in the dish per serving.
fat	The amount of fat in the dish per serving.
carbohydrate	The amount of carbohydrate in the dish per serving.
glycemic_index	Glycemic index (GI).
similar_dish	Any similar dish/es.
other	Any other information.
no_recipes	Set |no_recipes=true to suppress the addition of recipe search links.
no_commons	Set |no_commons=true to suppress the addition of Commons search links.

Example

लिट्टी

थाली में लिट्टी के बा
दूसर नाँव	भउरी, फुटेहरी, भरुती
उत्पत्ती अस्थान	भारत आ नेपाल
क्षेत्र	बिहार, उत्तर प्रदेश के पूर्वांचल आ नैपाल के मधेस
परोसे के ताप	गरम
मुख्य सामग्री	गोहूँ के पिसान, सतुआ, साग-सब्जी , मसाला, आ घीव
बिबिध रूप	बाटी

{{Infobox food
| name             = लिट्टी
| image            = Litti-chokha.jpg
| caption          = थाली में लिट्टी के बा
| alternate_name   = भउरी, फुटेहरी, भरुती
| country          = {{झंडा|भारत}} आ {{झंडा|नेपाल}}
| region           = [[बिहार]], उत्तर प्रदेश के [[पूर्वांचल]] आ नैपाल के [[मधेस]]
| creator          = 
| course           = 
| served           = गरम
| main_ingredient  = [[पिसान|गोहूँ के पिसान]], [[सतुआ]], साग-सब्जी , मसाला, आ [[घीव]]
| variations       = [[बाटी]]
| calories         = 
| other            = 
}}

Microformats

Adr

The HTML mark-up produced by this template includes an adr microformat that makes postal addresses or their component parts (regions, postal codes, country names, etc) readily parsable by computer programs. This aids tasks such as the cataloguing of articles and maintenance of databases. For more information about the use of microformats on Wikipedia, please visit the Microformat WikiProject.

Classes used

The HTML classes this microformat uses include:

• adr
• country-name
• extended-address
• locality
• postal-code
• region
• street-address

line-height:1.3em

Recipe

The HTML mark-up produced by this template includes an hRecipe microformat that makes food recipes and information about individual foods readily parsable by computer programs. This aids tasks such as the cataloguing of articles and maintenance of databases. For more information about the use of microformats on Wikipedia, please visit the Microformat WikiProject.

Classes used

The HTML classes this microformat uses include:

• author
• duration
• fn
• ingredient
• instructions
• nutrition
• published
• tag
• type
• yield

line-height:1.3em

इहो देखल जाय

• Template:Infobox nutritional value
• Template:Infobox brand